May is National Grilling Month!
Well, maybe not in New England, but at least in the rest of the country :-)
According to the Hearth, Patio, and Barbecue Association, it’s time to fire up that grill! The HPBA has made some wonderful guides available on their website, including one that covers the all-important task of getting the grill ready to use!
Grill-amentals of Grilling: A Complete Consumer Guide to Year-Round Grilling is the ultimate grill guide filled with tips and helpful information on all things grilling, including:
* Getting the Grill Ready
* Party Planning –Preparation & Tips
* Grilling Etiquette and IQ
* Sizzling with Safety
* Food Handling Safety Tips
* Easy Grilling Clean-up Tips
* Grilling Recipes (includes meat, fish, appetizers, fruit and desserts!)
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POSTED IN: Barbecue & Grill, Food in the News, Techniques
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